Collection: Bairrada
Collection: Bairrada
Bairrada is the land of Baga, a grape that produces some of Portugal’s most intriguing and age-worthy reds. This coastal region, with its clay-limestone soils and maritime influence, is also known for its crisp, mineral-driven whites and sparkling wines. Bairrada’s wines are bold yet balanced, offering a distinctive character that reflects both the tradition and innovation of the region.
Bairrada is the land of Baga, a grape that produces some of Portugal’s most intriguing and age-worthy reds. This coastal region, with its clay-limestone soils and maritime influence, is also known for its crisp, mineral-driven whites and sparkling wines. Bairrada’s wines are bold yet balanced, offering a distinctive character that reflects both the tradition and innovation of the region.
Bairrada is the land of Baga, a grape that produces some of Portugal’s most intriguing and age-worthy reds. This coastal region, with its clay-limestone soils and maritime influence, is also known for its crisp, mineral-driven whites and sparkling wines. Bairrada’s wines are bold yet balanced, offering a distinctive character that reflects both the tradition and innovation of the region.
-
Drink Me NatCool Red
Regular price £14.49Regular priceUnit price / perWasSale price £14.49In 2021 we had some unforeseen rains, which implied some difficulties in controlling the appearance of diseases. However, our viticulture was always under control. With a spring with heat peaks, the grapes ripened earlier, which led to an early harvest. The white wines started on 26 August and the red wines finished on 26 September. It was a goo... Read more£14.49
-
Sarmentinho
Regular price £12.99Regular priceUnit price / perWasSale price £12.99Vinificação: Desengaço total. Maceração a frio durante 6 a 8 horas. Fermentação em depósitos de inox à temperatura de 14°C durante 18 dias. Read more£12.99
-
Gonçalves Faria white
Regular price £33.99Regular priceUnit price / perWasSale price £33.99Gonçalo Faria white comes from several parcels of old and young vines. It was vinified in stainless steel vats, where it fermented for 3 weeks and ended the fermentation in 1000L used Fuders. The malolactic occurred in the same Fuders, where the wine aged for 18 months. It was bottled without filtration. Read more£33.99
-
The Kompassus Reserva Tinto 2019 is made from grapes from old vines, aged between 50 and 90 years, planted in clay-limestone soil, in a temperate Mediterranean climate with Atlantic influence. . Manual harvest in the first week of October with perforated 15kg crates. Fermentation in stainless steel lagares with extended skin maceration, followed... Read more
£18.99