Collection: Victor Claro

Fermented 50% in whole bunches and macerated in stainless steel tanks for five days. Aged for 12 months in stainless steel tanks, then bottled unfiltered. Read more

The White Domino Necklace has been aged in stainless steel yeast and small used wooden barrels, 50% each, and bottled unfiltered and unadorned. The Malvasia vines are ten years old buried in limestone sand and clay. Production is close to 1400 bottles, as it is incredibly difficult to make wine here. Despite the lightness of almost 11% Alc., one... Read more