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102046 - Evidência Encruzado - White Wine - Portugal Best Wines

Evidência Encruzado Reserva 2023

£13.99 £14.99

Evidência Encruzado Reserva 2023

White Wine Dão

In stock

Evidência Encruzado Reserva 2023

Name: Evidência Encruzado Reserva 2023
Brand: Parras Vinhos
SKU: 102046
Price: 13.99 GBP
Availability: InStock

Grape Variety: Encruzado

£14.99 £13.99

This 100% Encruzado wine from the Dão region, reveals typical aromas of pear and other orchard fruits with notes of toast and sweet spices that rise invitingly from the glass, offering a vibrant and expressive bouquet with beautiful character and charm.

Rich and fresh on the palate with lively acidity, wonderful balance and harmony throughout. The wine has a wide gastronomic vocation and shows elegant structure.

Pairs wonderfully with fish, Italian, seafood and sushi.

Note: Images are for reference only. The actual vintage and alcohol percentage may vary. For the most accurate and up-to-date information. Please refer to the details provided in the product information above.

All wines from this producer

Type:	White Wine
Region:	Dão
Grape Variety:	Encruzado
Pairing:	Fish, Italian, Seafood, Sushi
Bottle Size:	75cl
Contains sulphites:	Yes

Produced in the Dão region, Evidência Encruzado Reserva 2023 reflects the character of one of Portugal’s most historic wine areas. The region’s vineyards, planted predominantly on granitic soils and influenced by a temperate climate, are known for producing wines marked by natural acidity and structural balance. Encruzado, one of the region’s most distinctive white grape varieties, is particularly well suited to these conditions and forms the foundation of this wine.

After harvesting, the grapes are destemmed and prepared for fermentation before alcoholic fermentation takes place under controlled conditions. The fermentation is conducted at approximately 28 °C, allowing the wine to develop its structure while maintaining the varietal character of the Encruzado grape.

Following fermentation, the wine undergoes six months of maturation in French oak barrels. This ageing stage allows gradual integration between the wine and the wood, contributing to greater structural depth and refinement before the final preparation for bottling.

Selection of Oenologists is an innovative concept in the wine area. The experience of several oenologists, viticulturists and consultants in the area meets at Parras - Selection of Oenologists in order to respond to the demanding and volatile demands of the market. The vast team travels every year through the various wine regions of Portugal in order to select the best grape varieties and the best grapes from each region. In the laboratory, the oenology team works in favour of superior nectars with profiles suited to current consumers. The result is distinctive and has been the subject of the best reviews. The Parras brands have reached important international markets and have won awards in renowned international competitions.

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