Alentejo

E.A.

Name: E.A.
Brand: Fundação Eugénio de Almeida
SKU: 100346
Price: 9.99 GBP
Availability: InStock

Cartuxa 2021, 75cl

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The producer, tasting note published in 27/05/2022

Ruby colour. Light red fruit aroma, smooth and young flavour. Typical of the main grape varieties of the Alentejo region.

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About this Wine

EA red is a blend of Trincadeira, Aragonês, Alicante Bouschet and varietal grapes planted in the vineyards of the Fundação Eugénio de Almeida. When the grapes reach the right point of ripeness, they are carefully picked and brought to the winery, where they are fermented in stainless steel vats at a controlled temperature of 24 to 27ºC. After fermentation, the wine is filtered, stabilised and bottled for immediate consumption.

Type:	White Wine
Region:	Douro
Grape Variety:	Aragonês, Trincadeira, Alicante Bouschet, Castelão
Pairing:	Italian, Red Meats
Bottle Size:	75cl
Contains sulphites	Yes

About this Winery

The Cartuxa brand is the principal activity of the Eugénio de Almeida Foundation and the umbrella brand of the Cartuxa Winery, Cartuxa Olive Mill and Cartuxa Wine Tourism. The logo identifies wines such as Vinea, EA, Foral de Évora, Cartuxa, Scala Coeli and the legendary Pêra-Manca, as well as the olive oils Álamos, EA and Cartuxa Gourmet.

Excellence, quality and individuality in a style of its own, is what marks the difference and defines a classic Alentejo. These are also the values recognised by consumers of the Cartuxa brand, and the strength of the name and its positive connotations are what keeps them loyal to our products. Wine, Olive Oil and Wine Tourism likewise embody the same values.

The effort Fundação Eugénio de Almeida Foundation has poured into creating excellent products has been recognised over the years with various prizes."

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