Três Bagos
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The producer, tasting note published in 19/05/2024
Color: Beautiful vibrant red color.
Aroma: Highly aromatic, refined, and elegant, it presents fragrances of very ripe red fruits, such as red plum, supported by discreet and well-integrated vanilla, contributing to its complexity and aromatic enrichment.
Taste: Very rich, full of aromatic notes reminiscent of very ripe red fruits, smooth yet present tannins, with balanced acidity, and very well-structured. Like its predecessors, it is quite flavorful, offering a smooth and highly pleasant finish.








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About this Wine
It is the flagship brand of Lavradores de Feitoria, having been the first to emerge from the concept of unity: it combines three native grape varieties from the three sub-regions: Baixo Corgo, Cima Corgo, and Douro Superior. Partially aged in wood, it is a profile that combines fruit, freshness, and structure, a trio that ensures good potential for evolution in the bottle.
Sourced from vines over 30 years old, planted in schist soils. Manual harvest in small boxes. Vinification and fermentation in stainless steel and barrel. Aging: 50% of the blend in stainless steel, 25% in new French oak barrels, and 25% in second-year French oak barrels for 12 months.
Lavradores de Feitoria Três Bagos Reserve red wine has good gastronomic potential and a wide range of pairing possibilities. It can be enjoyed on its own or paired with white meat dishes, red meat, feathered game, and some fur game dishes. Suitable for vegans and vegetarians.
Type: | Red Wine |
Region: | Douro |
Grape Variety: | Tinta Roriz, Touriga Nacional, Touriga Franca |
Pairing: | Roasts, Red Meats, Poultry, Game, Italian |
Bottle Size: | 75cl |
Contains sulphites | Yes |


