Guyot
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The producer, tasting note published in 27/04/2022
Very exuberant aroma with predominance of floral characteristics, lemon peel, light vegetal and soft notes of boxwood. Elegant with a very present acidity and a very fresh finish.












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About this Wine
Grapes from a single plot of 30 year-old vines, located north of the Cima Corgo Region in a schist/granite transition zone, at an altitude of 600m with predominant southern exposure. Reception without destemming, followed by pressing, clarification at 7ºC for 1 day. Fermentation in stainless steel vats at about 18ºC. Stage for 5 months in stainless steel vats with fine lees.
Type: | White Wine |
Region: | Douro |
Grape Variety: | Moscatel Galego Branco |
Pairing: | Fish, Poultry, Cheeses |
Bottle Size: | 75cl |
Contains sulphites | Yes |

About this Winery
It was in the Douro Valley - the first demarcated region in the world - that PBW took its first steps, revealing the specificities of its different terroirs and vinifying grapes from vineyards with different soils, altitudes and exposures.
The growth of the project posed new challenges for PBW. Thus, it was decided to move on to other wine regions, creating Dinamite, a sparkling wine made in Bairrada, and Gorro, a white wine produced in Vale do Lima, in the Vinhos Verdes region.
The wines created by Portugal Boutique Winery are unique, true, with their own identity. Wines that, although so different from each other, reflect their origin, their geography. These are wines from Portugal. Atlantic, fresh and with character. Wines that define the Portuguese soul.
It was based on this idea of territory, soil and Portuguese identity that Ricardo Sarrazola designed his wines. Because these are nothing more than a reflection of what Portugal is, of its diversity and richness, manifested in the landscape, culture, geography.