Quinta dos Termos
Reserva 2021, 75cl
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The producer, tasting note published in 06/05/2022
Intense ruby color. On the nose, it reveals notes of red fruits, wild plants, and a slight smokiness. Good mouth volume, velvety tannins, and a pleasant freshness, characteristic of the natural acidity of Cova da Beira wines; the aromatic component is striking and complex, with wood notes perfectly integrated.








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About this Wine
Concept: Originating from the vineyard plot of the beehives, where the vines grow in an environment of immaculate purity, and the bees happily toil to produce Alfrocheiro flower honey.
Winemaking: Manual harvest in 15 kg boxes. Reception with total destemming and gentle crushing, followed by extended maceration. Aging in new and used French oak barrels and natural clarification aided by the sharp cold of Serra da Estrela.
Pairing suggestions: Kid, sausages, beef stews and roasts, braised pork cheeks, game dishes, Serra cheese.
Winemaking: Ángela Marín, João Carvalho, Pedro Carvalho, Virgílio Loureiro.
Type: | Red Wine |
Grape Variety: | Alfrocheiro |
Pairing: | Red Meats, Poultry, Roasts, Italian, Cheeses |
Bottle Size: | 75cl |
Region: | Beira Interior |
Contains sulphites | Yes |

About this Winery
Quinta dos Termos: with approximately 60 hectares of vineyards planted in granitic soils at an average altitude of 500 meters. It cultivates 18 red grape varieties, such as Touriga Nacional, Trincadeira, Rufete, Jaen, Tinta Roriz, Marufo, Tinto Cão, Alfrocheiro, Baga, Syrah, Petit Verdot, Sangiovese, and 6 white grape varieties, such as Fonte Cal, Síria, Arinto, Verdelho, and Riesling.
Quinta do Pocinho: Located in the village of Pocinho, in Vila Nova de Foz Côa, Quinta do Pocinho is a historic property in Douro Superior. It has about 22 hectares of vineyards on terraces and elevated vineyards, between altitudes of 200 and 350 meters. The predominant grape varieties on this property are the reds Touriga Franca, Touriga Nacional, Tinto Cão, and Tinta Roriz, and the whites Rabigato and Viosinho, with some old vines with a mixture of dozens of other grape varieties, resulting in wines that express the telluric strength of the place. The landscape at Alto do Pocinho is strongly marked by the Douro River and the imposing Vale da Veiga.
Herdade do Lousial: Herdade do Lousial emerged from the desire to produce wines in Beira Baixa, south of Serra da Gardunha, and was integrated into the Quinta dos Termos family in 2015. Located at the transition from mountains to plains in the Castelo Branco countryside, the estate has low-fertility but deep soils, providing the ideal environment for producing high-quality grapes. Designed from scratch, this property has implemented an innovative precision viticulture system over approximately 32 hectares of vineyards, including red grape varieties such as Touriga Nacional, Rufete, Tinta Roriz, Syrah, Sangiovese, Nebbiolo, and white varieties like Síria, Callum, Fonte Cal, Riesling, among others."