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Kompassus

Kompassus

Kompassus

Reserve 2019, 75cl

Reserve 2019, 75cl

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Regular price £16.99
Regular price Was Sale price £16.99
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The producer, tasting note published in 25/09/2020


Crafted from old vine Baga grapes, this wine reveals floral aromas, ripe fruit, consistent yet well-balanced tannins. Long and persistent finish. A gastronomic wine with aging potential.

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About this Wine

The Kompassus Reserva Tinto 2019 is made from grapes from old vines, aged between 50 and 90 years, planted in clay-limestone soil, in a temperate Mediterranean climate with Atlantic influence.
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Manual harvest in the first week of October with perforated 15kg crates. Fermentation in stainless steel lagares with extended skin maceration, followed by aging in used French Oak barrels of 400L and 700L for 18 months.

Winemakers: Magda Costa & Anselmo Mendes.

Type: Red Wine
Region: Bairrada
Grape Variety: Baga
Pairing: Red Meats, Roasts, Italian
Bottle Size: 75cl
Contains sulphites Yes
Wine Image 1 Wine Image 2
Kompassus Vinhos

About this Winery

João Póvoa started producing wines in 1991 with Quinta de Baixo, being the first individual reference producer in the municipality of Cantanhede. Since 2005 the company is called Kompassus, and today it still has a philosophy of wine production based on family roots and traditions. It is dedicated to the production of wines of excellence sustained by production methods and viticulture practices with minimum intervention. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer out of passion. The enthusiasm for wine started when he was only 8 years old, and since then the Bairrada terroir is part of his life, the soils, the climate and its grape varieties. Baga as the main variety of the region is his passion and the base for all its red and sparkling wines. Much of the grapes are still today from old vines over 70 years old. They are essentially wines of small productions, in practice they are 30 years of dedication to wine production. His family was already producing wines in Bairrada, and it was from his mother and father that João Póvoa learned the first secrets of this region and developed a passion that followed him throughout his life. Over the years, extraordinary wines have arrived on the market, today, true relics, wines that exhibit finess, refinement, concentration, depth. Those who cause real pleasure. And for these attributes, multiple recognitions and important distinctions of merit have been achieved since 1991.

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